Our seasonal products puce Our Fall/Winter festive products

Whole farm-reared Label Rouge black turkey (ready to cook) 2.8 - 4.5 kg

Whole farm-reared Label Rouge black turkey (ready to cook) 2.8 - 4.5 kg

Fresh boneless capon stuffed with morels 2.3 – 3 kg

Fresh boneless capon stuffed with morels 2.3 – 3 kg

Fresh boneless chick stuffed with foie gras 350 - 450 g

Fresh boneless chick stuffed with foie gras 350 - 450 g

Fresh boneless Christmas fattened hen stuffed with morels 1.2 – 1.6 kg

Fresh boneless Christmas fattened hen stuffed with morels 1.2 – 1.6 kg

Fresh boneless duckling stuffed with orange / wild mushrooms 1.3 – 1.5 kg

Fresh boneless duckling stuffed with orange / wild mushrooms 1.3 – 1.5 kg

Fresh boneless guineafowl legs stuffed with wild mushrooms 250 - 300 g

Fresh boneless guineafowl legs stuffed with wild mushrooms 250 - 300 g

Fresh boneless guineafowl stuffed with wild mushrooms 1.1 – 1.3 kg

Fresh boneless guineafowl stuffed with wild mushrooms 1.1 – 1.3 kg

Fresh boneless turkey stuffed with chestnuts 2.3 – 3.5 kg

Fresh boneless turkey stuffed with chestnuts 2.3 – 3.5 kg

Fresh capon forequarters

Fresh capon forequarters

Fresh capon forequarters stuffed with morels 400 - 600 g

Fresh capon forequarters stuffed with morels 400 - 600 g

Fresh capon legs

Fresh capon legs

Fresh capon rolled roast stuffed with morels 500 - 700 g

Fresh capon rolled roast stuffed with morels 500 - 700 g

Fresh crapaudine quails stuffed with wild mushrooms 200 g

Fresh crapaudine quails stuffed with wild mushrooms 200 g

Fresh duck magret stuffed with foie gras 900 g

Fresh duck magret stuffed with foie gras 900 g

Fresh guineafowl forequarters stuffed with morels 200 - 250 g

Fresh guineafowl forequarters stuffed with morels 200 - 250 g

Fresh raw duck foie gras 500 - 600 g

Fresh raw duck foie gras 500 - 600 g

Fresh raw goose foie gras 650 - 750 g

Fresh raw goose foie gras 650 - 750 g

Fresh semi-cooked whole duck foie gras

Fresh semi-cooked whole duck foie gras

Fresh semi-cooked whole duck foie gras with figs

Fresh semi-cooked whole duck foie gras with figs

Fresh semi-cooked whole goose foie gras

Fresh semi-cooked whole goose foie gras

Fresh turkey rolled roast stuffed with chestnuts / wild mushrooms / morels (new)

Fresh turkey rolled roast stuffed with chestnuts / wild mushrooms / morels (new)

Fresh white poultry pudding (plain)

Fresh white poultry pudding (plain)

Fresh white poultry pudding with morels

Fresh white poultry pudding with morels

Guineafowl capon (ready to cook) 1.7 - 2.1 kg

Guineafowl capon (ready to cook) 1.7 - 2.1 kg

Pheasant with head (ready to cook)

Pheasant with head (ready to cook)

Whole Bresse capon 3.0 - 3.8 kg

Whole Bresse capon 3.0 - 3.8 kg

Whole Christmas chicken (ready to cook) 1.8 - 2 kg

Whole Christmas chicken (ready to cook) 1.8 - 2 kg

Whole Christmas fattened hen (ready to cook) 1.5 - 1.9 kg

Whole Christmas fattened hen (ready to cook) 1.5 - 1.9 kg

Whole farm-reared Label Rouge black turkey

Whole farm-reared Label Rouge black turkey

Whole farm-reared Label Rouge capon (ready to cook) 2.5 – 3.7 kg

Whole farm-reared Label Rouge capon (ready to cook) 2.5 – 3.7 kg

Whole farm-reared Label Rouge capon 2.9 - 4.9 kg

Whole farm-reared Label Rouge capon 2.9 - 4.9 kg

Whole farm-reared Label Rouge goose 3.5 - 5 kg

Whole farm-reared Label Rouge goose 3.5 - 5 kg

Whole fattened Bresse hen 1.8 - 2.5 kg

Whole fattened Bresse hen 1.8 - 2.5 kg

Whole goose (ready to cook) 2.7 - 3.7 kg

Whole goose (ready to cook) 2.7 - 3.7 kg

Whole white turkey (ready to cook) 2.5 - 6.5 kg

Whole white turkey (ready to cook) 2.5 - 6.5 kg